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-Bacchus Cabernet Block 3
-Dionysus Cabernet Block 11
-Dionysus Cabernet Block 16
-Bacchus Merlot Block 4
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John Abbott
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-90pts. The Wine Panel- A delicious Cabernet blend with incredible finesse and polish. John Abbott, formerly of Abeja, did a masterful job combining the power of Cabernet from Bacchus, Sagemoor and Dionysus and finished with 8% Merlot from Weinbau Vineyards for a soft elegant finish. Dried rosemary and thyme, dark chocolate notes, caramel, dried cherries and cedar cigar box. 90 Points in the $45 + Category
-Seattle Wine Awards – Double Gold
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